May 7, 2011

If you have a hankering for the Mediterranean flavors but don’t have a trip to Greece in your near future, try this yummy salad!

adapted from Come to the Table

You Will Need:
1/4 cup red wine vinegar
2 teaspoons lemon juice
2 garlic cloves, pressed (or minced)
1 heaping teaspoon dried oregano
1 teaspoon sea salt
pepper to tatse
1/2 cup extra-virgin olive oil
pint of grape tomatoes, sliced in half
1 hothouse cucumber, seeded and sliced
1/2 red onion, thinly sliced
5 ounces good feta, cut into chunks

For the dressing-
Combine vinegar, lemon juice, garlic, oregano, salt, pepper and oil in a mason jar.
Shake until the ingredients have come together.
Set dressing aside in the fridge.

For the salad-
Combine tomatoes, cucumber, onion and feta.
Toss with dressing.
Refrigerate for several hours to let the flavors meld.
Dream of Santorini and enjoy!

{ 1 comment… read it below or add one }

eboone May 8, 2011 at 2:52 AM

kenz – this look delish!! I cannot wait to make it!


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